Comments on: Cuisine from Spain Podcast 12 – Almejas a la Marinera and Pimientos del Padron http://www.notesfromspain.com/2006/08/22/cuisine-from-spain-podcast-12-almejas-a-la-marinera-and-pimientos-del-padron/ Podcasts and comment on travel, tapas, learning Spanish and living in Spain, plus beautiful Spain photos. Tue, 24 Jan 2012 08:00:59 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Ming the Merciless http://www.notesfromspain.com/2006/08/22/cuisine-from-spain-podcast-12-almejas-a-la-marinera-and-pimientos-del-padron/comment-page-1/#comment-83379 Ming the Merciless Thu, 12 Feb 2009 22:56:29 +0000 http://www.notesfromspain.com/531/#comment-83379 Thanks for the great photos and explanation of pimientos del padron. Am going to Barcelona for my a vacation next month, my first time in Spain and am reading as much as I can about tapas. Thanks for the great photos and explanation of pimientos del padron. Am going to Barcelona for my a vacation next month, my first time in Spain and am reading as much as I can about tapas.

]]> By: Terri http://www.notesfromspain.com/2006/08/22/cuisine-from-spain-podcast-12-almejas-a-la-marinera-and-pimientos-del-padron/comment-page-1/#comment-7814 Terri Mon, 22 Jan 2007 01:11:34 +0000 http://www.notesfromspain.com/531/#comment-7814 You were interested in knowing if Pimientos del Padron were available in other parts of the world, so I Googled them and found the following website with an article about them that had been in the San Francisco Chronicle in 2002, a newspaper in California, in the US-- . The interesting article lead me to another website, , where they grow the peppers near San Francisco and sell them in area Farmer's Markets. I have just emailed the farms to see if I can have some shipped to me when they are in season. By the way, my Google search also revealed a site in the UK that grows and sells the Pimientos del Padron- . You were interested in knowing if Pimientos del Padron were available in other parts of the world, so I Googled them and found the following website with an article about them that had been in the San Francisco Chronicle in 2002, a newspaper in California, in the US– . The interesting article lead me to another website, , where they grow the peppers near San Francisco and sell them in area Farmer’s Markets. I have just emailed the farms to see if I can have some shipped to me when they are in season. By the way, my Google search also revealed a site in the UK that grows and sells the Pimientos del Padron- .

]]> By: Marina http://www.notesfromspain.com/2006/08/22/cuisine-from-spain-podcast-12-almejas-a-la-marinera-and-pimientos-del-padron/comment-page-1/#comment-2687 Marina Tue, 05 Sep 2006 07:23:44 +0000 http://www.notesfromspain.com/531/#comment-2687 Hi Richard, Thanks for your review! Of course we will be very happy to share a recipy with you and your readers, I've got your e-mail address so I'll get back to you later today. Cheers, Marina. Hi Richard,

Thanks for your review!

Of course we will be very happy to share a recipy with you and your readers, I’ve got your e-mail address so I’ll get back to you later today.

Cheers,
Marina.

]]> By: Richard http://www.notesfromspain.com/2006/08/22/cuisine-from-spain-podcast-12-almejas-a-la-marinera-and-pimientos-del-padron/comment-page-1/#comment-2682 Richard Tue, 05 Sep 2006 04:07:14 +0000 http://www.notesfromspain.com/531/#comment-2682 Hello Marina and Ben - First wanted to say great site and podcast, truly enjoyable. I wanted to let you know I recently reviewed this podcast and posted it on my sites. (MyDailyRecipe.com as well as the one above) You can view the review at http://blog.mydailyrecipe.com/archives/podcast-reviews/328 I also wanted to invite you to take part in a new feature my site is running. Basically I request from podcasts that I review a favorite recipe of theirs that I share with my readers. In return, I post it in my newsletter, on the blog and in 2 locations on the main site with credits everywere stating where the recipe came from, who submitted it, links to your podcast etc. If you are interested, please let me know. I am looking forward to your next show. Take care. Hello Marina and Ben – First wanted to say great site and podcast, truly enjoyable.

I wanted to let you know I recently reviewed this podcast and posted it on my sites. (MyDailyRecipe.com as well as the one above)

You can view the review at http://blog.mydailyrecipe.com/archives/podcast-reviews/328

I also wanted to invite you to take part in a new feature my site is running. Basically I request from podcasts that I review a favorite recipe of theirs that I share with my readers.

In return, I post it in my newsletter, on the blog and in 2 locations on the main site with credits everywere stating where the recipe came from, who submitted it, links to your podcast etc.

If you are interested, please let me know.

I am looking forward to your next show.

Take care.

]]> By: Ben http://www.notesfromspain.com/2006/08/22/cuisine-from-spain-podcast-12-almejas-a-la-marinera-and-pimientos-del-padron/comment-page-1/#comment-2588 Ben Thu, 24 Aug 2006 06:29:42 +0000 http://www.notesfromspain.com/531/#comment-2588 Thanks Jim, nice to hear from you again! Thanks Jim, nice to hear from you again!

]]> By: jim w http://www.notesfromspain.com/2006/08/22/cuisine-from-spain-podcast-12-almejas-a-la-marinera-and-pimientos-del-padron/comment-page-1/#comment-2586 jim w Thu, 24 Aug 2006 02:41:22 +0000 http://www.notesfromspain.com/531/#comment-2586 Probably about time I reminded you how much I enjoy these, and listen to all your podcasts! Respect. Probably about time I reminded you how much I enjoy these, and listen to all your podcasts! Respect.

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