Categories
notes

Quick web round up…

Nicholas Mead points to a particularly amusing bit of English Translation from the toursit office on the island of La Gomera:

IT IS OUR DESIRE THAT TRAVES OF THESE PAGINAS CAN KNOW THE ISLAND THE GOMERA, ITS HISTORY, CULTURE, ARTESANIA, GASTRONOMIA BETTER AND LIKE NO, OUR SUPPLY TURISTICA AND OF COMPLEMENTARY LEISURE

Meanwhile the Guardian comments on the usual Franco celebration nonsense in Madrid this weekend:

Hundreds of right-wing supporters, many making stiff-armed fascist salutes and chanting insults against gays and immigrants, gathered Sunday to mark the 31st anniversary of the death of Spanish dictator Gen. Francisco Franco.

Puerta del Sol mentions an essential new dictionary we Spanishofiles might want to get our hands on.

And finally, you probably have to be Spanish to understand all the humour in this one, but this take on Franco’s death is particularly fine, just before the minute mark, in the announcement for the BBC 🙂

(video direct link)

Categories
Cuisine from Spain Podcast Spanish Food and Drink

Marmitako – Cuisine from Spain Podcast 17


[Download MP3]

Marmitako

This warming Basque fish stew receives its name from the saucepan that it is cooked in, a Marmita.

Ingredients: (for 4 people)

600g (1.3 Pounds) of fresh Tuna (or Bonito if you are in Spain)
1Kg (2.2 Pounds) of Potatoes
2 Onions
2 Tomatoes
3 Garlic cloves
2 Bay leaves
4 tbsp of Olive oil
1 tsp of Sweet paprika
1 Cayenne pepper
1 liter (2 Pints) of water
2 Sprigs of parsley

Preparation:

Start by peeling the potatoes and slicing them roughly. Then peel and thinly slice both the onion and the garlic. Pour the oil into a saucepan and let it warm on the hob until it starts to smoke. Then add the potatoes, the onion and the garlic and let these cook for about 5 minutes, turning occasionaly.

Next add the bay leaves, the cayenne pepper, and finally a tsp of sweet paprika. Be careful at this point, you need to get the paprika coated in the oil without burning it – to do this successfully stir non-stop for between 20 to 30 seconds then immediately add the water, until the potato mixture is covered. Remove the cayenne pepper, and let the stew boil for 20 minutes.

Meanwhile, prepare the tomatoes and the fish. To easily peel the tomatoes, scald them (cover for half a minute with boiling water) and then remove the skin. Chop the tomatoes roughly and purée them using a fork. Next, cut the fish into small cubes, carefully removing any remaining bones.

When the 20 minutes are up (this time really depends on the type of potatoes) add the tomato purée and leave the dish simmering on the hob for a further 7 minutes. Then add the tuna, and cook it for just 5 to 7 minutes more – you really have to be careful not to overcook the fish or it won’t be tender. Sprinkle with the chopped parsley and serve in bowls.

Categories
Spanish Culture and News

It’s that Franco time of year again…

The above esquela (commorative announcement of someone’s death) appeared on page 7 of today’s El Mundo newspaper. It respectfully announces the anniversary of the death of General Franco, the long dead but seemingly never forgotten dictator of Spain. November 20th marks the anniversay of his death and, as usual, there will be a mass held at the Valle de los Caidos where he is buried (remember last year, when Marina refused to make a podcast of the event?)

The esquela was placed by the Fundación Nacional Franciso Franco that is not only alive and well, but also apparently receiving funding from the government (at least up until 2003) for its digital archiving activities. 20Minutos reports that this is the latest in a ‘Guerra de Esquelas‘, whereby rival factions from the past have begun to frequently post notices commemorating the death of prominent figures from both sides of the Spanish Civil War.

Found via South of Watford

Categories
notes

Private Spanish conversation classes with Marina

Want to sharpen your Spanish fluency and speaking skills? For the next three weeks Marina will be offering exclusive one-to-one conversation classes over the telephone/internet. Read more here…

Categories
Spain Glossary

Spanish Lottery Shops and the Quiniela

Spanish lotteries shop

These places can be a minefield for the uninitiated. There are more ways to fritter away your hard-earned in here than there are days in a week. Most popular are the Primitiva and the Bonoloto (pick 6 numbers out of 49, BIG cash prizes), and the only one that ever gets me to step in once or twice a year, the Quiniela:

Quiniela

The idea of the Quiniela is to guess the results of the coming weekend’s first and second division football games (10 from the first, 5 from the second). You get to choose between a home win (1), a draw (x), and an away win (2). It’s 1 euro a line if you only pick one possibility per game, but things get really complicated, and expensive, when you start picking dobles (covering two choices for some games, e.g. a home win or a draw), and triples (where you cover all possible options for one or more games). Top Quiniela prizes range in the hundreds of thousands of euros, but are split amongst all those that pick all the correct results, and this often means the prize money is divided into less than life-changing amounts (though last week just two people took over 600,000 euros each, not bad!) The good news is that you start winning with just ten correct lines (though it may be just a couple of euros). The bad news is that it is surprisingly difficult – I think 9 lines is my record. Still, it certainly makes the weekend footy more entertaining!

Categories
Notes from Spain Podcast Spain Travel

Siguenza – Notes from Spain Podcast 50


[Download MP3]

Siguenza

A quiet night in Siguenza, a very quiet town at the top of which sits an even quieter Parador. Today’s podcast comes from a field just below the Parador, an ancient castle first built by the Romans, with a view across the rolling Manchegan plains. Details of the Great Madrid Escape (everyone welcome!) can be found here. And Marina wanted me to point out that this podcast is not sponsored by the Parador chain, even if we do go on about them a lot! The photo is of the Parador/castle on the top of the hill.

Addition – Here’s a short vid taken from the spot where we made the podcast:

http://video.google.com/googleplayer.swf?docId=8869108730651007861&hl=en

Categories
NFS Spain Photos

Andy Warhol is alive and well in Madrid…

Shop window, Madrid

… and he seems to spend a lot of time designing shop window displays like this! (Large version)

Categories
Spanish Culture and News

Madrid makes its own rules – even at the cost of our health?

So, let’s see if I get this right. The socialist PSOE is the ruling party in Spain, but the Comunidad de Madrid (the Autonomous region on Madrid) is governed by the right-wing Partido Popular, headed up by Esperanza Aguirre. Earlier this year the PSOE introduced welcome, forward-thinking measures to stop smoking in many public and work places. Starting today, and only in Madrid, a law passed in Madrid by local PP boss Esperanza Aguirre allows people to smoke in work cafeterias again, if the cafeteria is under 100 m squared (if it is over, they can still smoke but only in a certain area). Why would she do this? Why put unhelathy measures back into place just when we were making some progress? Why make all those non-smokers who had happily regained their work canteen suffer again? To screw over the PSOE apparently. To make a (possibly illegal) point that in Madrid they are in charge. A point made at the expense of people’s health? This kind of thing really makes me dispair.

Categories
Spain Glossary

Portero – NFS Spain Glossary

Our porter is a fat, 60-something man that spends all his time in a big blue boiler suit, sitting in our building lobby, behind a small desk, reading books and polishing coins (he’s a collector of some sort). He is also an electrician by trade and picks up extra pocket money when he can by fixing up the wiring in flats belonging to the building’s residents. He is rather nice to us these days, mainly because we are nice to him. It pays to be nice to your portero, and woe betide anyone that gets on the wrong side of him. Your heating may take unusually long to get fixed when it suddenly breaks down in the dead of winter. Post may go missing on its way to your letterbox. All pure conjecture of course, but no one risks getting on the wrong side of their portero, especially as they are also famous gossips.

Apartment building porters are extremely common in Spain. Every building in the smarter areas of town will have one, though there will be very few in slightly less well-off barrios like Madrid’s Lavapies. The porter is paid by the comunidad, the collective body of flat owners who pay a monthly fee, also known as the comunidad, for the upkeep of the building, cleaning of communal stairwells etc. A porter will be given a free flat within the building they look after, meanwhile paying off or renting out another property somewhere else, often in a village outside town, to move into when they retire.

One of my ambitions is to have lunch with our porter, whose wife drives the entire comunidad wild with the aromas of thick meat stews that pour from their ground floor flat into the lobby, hitting me just as I get back from buying something far less satisfactory from the local Ahora Mas supermarket. Perhaps I can bribe my way in with a couple of old British coins for his collection.

Categories
notes

Great Madrid Escape: A “P.S.”

A quick P.S. on the Madrid weekend: you don’t have to be a forum member to come along, or a long-time NFS listener, but the forum will be the best place to discuss the weekend as time goes on. We really hope this will be a collaborative effort, a great weekend discussed, planned and decided upon by all those that want to come along. You’re all very welcome to join us in April. See you there 😉