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28th May 2006, 03:09 PM
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#1 |
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Hero Forero
Join Date: Mar 2006
Posts: 4,425
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Cuisine from Spain podcast no.7 - Leche Merengada
This is the place to leave any comments on the latest recipe from the Cuisine from Spain series, Leche Meringada.
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28th May 2006, 08:57 PM
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#2 |
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Super Forero
Join Date: May 2006
Location: Newport News, VA
Posts: 144
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haven't tried it yet, but it looks delicious. i'll have to figure out a way to veganize it for my friend and I.
 if you guys like this, i also suggest trying "coquito puertorriqueno". it's like a puerto rican coconut eggnog and it's delicious. |
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28th May 2006, 09:30 PM
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#3 |
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Hero Forero
Join Date: Mar 2006
Location: Silver Spring, Maryland, USA
Posts: 4,923
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Is that with rum?
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29th May 2006, 12:30 PM
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#4 | |
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Errant in Valencia
Join Date: Apr 2006
Location: Indiana, USA
Posts: 1,310
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Quote:
I've never had leche merengada, but I'm definitely ready to try! Thanks for the recipe, Marina! |
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11th March 2008, 08:30 PM
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#5 |
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Forero
Join Date: Mar 2008
Location: Las Montañas Rocosas
Posts: 35
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¡Qué rico!
Some of my students were nervous about the raw egg?
But everyone else loved this! |
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