Notes from Spain and Spanish Forum Learn REAL Spanish now!  

Go Back   Notes from Spain and Spanish Forum > Podcast Comments > Cuisine from Spain Podcast Comments


Thread Tools Display Modes
Old 26th May 2009, 11:37 PM   #1
Join Date: Mar 2009
Location: Liverpool
Posts: 8
Default El jamón de pata negra

¿Quiénes de entre nosotros los extranjeros sabemos qué es en realidad este jamón y por qué se llama así? Una pista... la bellota???
otters is offline   Reply With Quote

Learn REAL Spanish now!

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

All times are GMT +1. The time now is 11:53 AM.

Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2020, vBulletin Solutions, Inc.